Preheat oven at 400 degrees.
Place the bananas on individual pieces of aluminum foil and make a slice down the center of each banana, as shown.
Place chocolate chips down the center of each banana.
Place pecans over the chocolate chips.
Place marshmallows over pecans.
Wrap foil around each banana as shown. Try not to let the foil touch the marshmallows (they will stick). Place bananas in a preheated oven. The bananas fit perfectly in between the slats on the oven rack. (does that make sense? I forgot to take a picture...sorry) Bake at 400 degrees for about 15 minutes.
This is what they should look like when finished heating. (The peel turns black because of the heat but does not effect the taste, I promise). Let cool about 5 minutes or so.
Oh, and one other great thing about these, besides tasting yummy, is the clean up. EASY!

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