These chocolate banana boats are one of our family's favorite treats. Here's how to make them...
Ingredients:
aluminum foil
bananas
semi-sweet chocolate chips
chopped pecans
miniature marshmallows
Preheat oven at 400 degrees.
Place the bananas on individual pieces of aluminum foil and make a slice down the center of each banana, as shown.
Place chocolate chips down the center of each banana.
Place pecans over the chocolate chips.
Place marshmallows over pecans.
Wrap foil around each banana as shown. Try not to let the foil touch the marshmallows (they will stick). Place bananas in a preheated oven. The bananas fit perfectly in between the slats on the oven rack. (does that make sense? I forgot to take a picture...sorry) Bake at 400 degrees for about 15 minutes.
This is what they should look like when finished heating. (The peel turns black because of the heat but does not effect the taste, I promise). Let cool about 5 minutes or so.
Eat and. . . . .
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ENJOY!
Oh, and one other great thing about these, besides tasting yummy, is the clean up. EASY!
7 comments:
I love banana boats!! They are so good!!
I have had these before; like a million years ago. I totally forgot about them. Thanks for sharing. My kids will thank you as well. I am going to make these this week. Yay!
Genius! I can't wait to try them with the kids!
Those look delicious. I think I'm going to have to give them a try.
I can hardlee wait to try those tonight! We are having a BBQ and I think that the kids will have a blast! By kids I mean my husband and his buddy!
I kept buying banana's so that i could try it out, but benton and i kept eating them before i remembered why i bought them. ANYWAY, i tried them tonite, and i love it. thanks for sharing.
I love when people share recipes, and this one will be easy to follow, with the steps all shown here. Thanks for helping me satisfy my family's sweet tooth!
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